Recipe: Balsamic Chicken with Heirloom Tomatoes
Since we've all had to become home chefs overnight I wanted to share some of our favorite, easy recipes in case you need some extra inspiration. Tonight we made a favorite: balsamic chicken with heirloom tomatoes. This dish is a rich and flavorful one pan wonder, and results in a delicious au jus you'll want to have a warm loaf of bread on hand to soak up all the sauce.
While I always prefer fresh ingredients, you can easily use ingredients with long shelf lives like frozen chicken breasts, canned tomatoes, and dried basil in this recipe.
BALSAMIC CHICKEN AND HEIRLOOM TOMATOES
Prep Time 15 minutes // Cook Time - 32-40 minutes // Serves 4
Ingredients:
Method:
SHOP THE LOOK:
Plates // Gold Flatware // Baking Dish // Napkin // Marble Pastry Slab
Comments
You can leave a comment here, and it will appear on the post in a bit. Adding new comments will return soon!